HALF MOON BAY, Calif. - This fall, the esteemed Ritz-Carlton, Half Moon Bay is set to captivate guests with a series of pumpkin-themed experiences, celebrating the city's title as the "Pumpkin Capital of the World." The coastal city of Half Moon Bay, renowned for its vibrant pumpkin harvest, is gearing up for a season filled with festivities, including the much-anticipated Half Moon Bay Art & Pumpkin Festival on October 14–15.
The Ritz-Carlton, Half Moon Bay, a Forbes Five-Star establishment, will showcase its culinary prowess with harvest-inspired dishes and beverages at its acclaimed restaurants, The Conservatory and Navio. Past menus have tantalized taste buds with dishes like the rich lobster pumpkin bisque and the delightful pumpkin mousse cake. These culinary creations, paired with the resort's mesmerizing ocean views, promise a memorable dining experience.
Navio is set to elevate the Pumpkin Season celebrations with its distinguished Global Cuisine Series. From September 21–24, Navio's Chef de Cuisine, Francisco Simón, will join forces with Michelin-starred Chef Shin Thompson of NIKU X, Los Angeles. Together, they will curate a seven-course dinner tasting menu and a unique weekend brunch. Reservations for these exclusive seatings, priced at $249 per person, can be made on Tock.
The resort's ambiance will be transformed with festive décor, from a picturesque fall display at the entrance to intricate artistry and floral arrangements throughout the property. As a primary sponsor of the Half Moon Bay Art & Pumpkin Festival, the Ritz-Carlton, Half Moon Bay will play host to the Grand Marshall and Weigh Off winner. Guests can also look forward to pumpkin carving sessions led by the renowned sculptor, Victor Dagatan, on October 14, along with complimentary carving activities for those staying at the resort.
Adding to the culinary adventures, the resort introduces TableMation, a groundbreaking 4D dining journey. This two-hour dinner experience combines a meticulously crafted four-course menu with cutting-edge visual technology, creating an immersive dining spectacle. Executive Chef Roberto Riveros-Leyton has designed each course to align with the animated narrative that unfolds on the dining table.
About The Ritz-Carlton, Half Moon Bay: Nestled atop a rugged bluff, The Ritz-Carlton, Half Moon Bay offers breathtaking views of the California coastline. With 261 rooms, this destination spa and golf coastal hotel provides a serene yet luxurious experience. Whether it's a romantic getaway, a corporate meeting, or a special event, guests are treated to a timeless oceanfront estate experience. For more details, call 800-241-3333, contact the hotel directly at 650-712-7000, or visit ritzcarlton.com/HMB.
For additional information see our Hotel Guide featuring the Ritz-Carlton HERE
